Sotiria Makri

Sotiria Makri was graduated from the Department of Environmental Engineering of the University of Patras.

She received her MSc degree in Biotechnology – Quality in Nutrition and the Environment from the University of Thessaly.

She received her PhD in Biochemistry with Honors from the University of Thessaly (2019).

During her PhD studies, she received a scholarship funded by the Greek State Scholarships Foundation (IKY).
She has co-authored 17 articles published in peer-reviewed international scientific journals.