FoodOxys is a spin-off company of the University of Thessaly founded in 2019 by Dimitrios Kouretas, Professor of Animal Physiology-Toxicology, and his research team. Following the global trends in the fields of personalized medicine and nutritional intervention, the firm specializes in ensuring nutritional wellness at a personalized level and in testing the bioactivity of various natural or synthetic products.
FoodOxys scientific team consists of distinguished researchers with remarkable experience in the research fields of nutritional biochemistry and human metabolism. Under the scientific guidance of Professor Dimitrios Kouretas, FoodOxys scientists have published more than 240 papers in international peer-reviewed scientific journals.
An important innovation of the company is that part of the company’s shares have been distributed to young researchers, graduates of the Department of Biochemistry and Biotechnology of the University of Thessaly. In this way, the young scientists stay in Greece and invest in the country in the midst of a difficult financial situation.