Antonis Platsis

Antonis Platsis is a Chemist with extensive experience in the development, implementation, and evaluation of Quality, Food Safety, and Environmental Management Systems (ISO 9001, ISO 22000, ISO 14001, IFS, BRC, GMP+). He has served as a Lead Auditor for international certification bodies (TÜV NORD Hellas, DQS Hellas), a corporate trainer, and a lecturer in Hellenic Food Authority (EFET) seminars.

In parallel, he supports businesses across diverse sectors (tourism, food, beverages, olive oil, water filters, logistics, medical devices, etc.) by providing comprehensive compliance services, staff training, and process improvement solutions.