FoodOxys and the Laboratory of Animal Physiology, Department of Biochemistry and Biotechnology, University of Thessaly are two distinct yet closely interconnected entities that collaborate to promote science, innovation, and quality in the fields of food, nutrition, and biotechnology.


FoodOxys focuses on the provision of bioactivity assessment services, the development and implementation of quality certifications (AFQ), as well as personalized nutritional support, while the Laboratory of Animal Physiology supports scientific validation through analytical testing, controls, and research measurements.


The two entities operate under a Unified Quality Management System (QMS), designed in accordance with the requirements of ISO 9001:2015, aiming at continuous improvement of effectiveness, ensuring the reliability of results, and meeting the expectations of all interested parties.


1. Customer and Stakeholder Focus

FoodOxys and the Laboratory of Animal Physiology, Department of Biochemistry and Biotechnology, University of Thessaly collaborate to fully meet the needs and expectations of customers, partners, academic institutions, and funding bodies.


The quality, reliability, and scientific validity of the services provided are ensured for business clients (B2B), consumers (B2C), and public organizations (B2G).


2. Compliance with Legislation and Standards

All applicable Νational and European legislation relating to food, dietary supplements, and data protection (GDPR) is implemented and observed, along with the requirements of ISO 9001:2015, Ministerial Decision 4822, and established protocols governing laboratory processes.


The Laboratory of Animal Physiology operates in accordance with the principles of Good Laboratory Practice (GLP) and documents every laboratory procedure.


3. Scientific Validation and Reliability

The Laboratory of Animal Physiology supports FoodOxys through certified analyses, testing, and measurements, ensuring valid and reliable results. FoodOxys utilizes laboratory results for the development of AFQ certifications, services, and research programs.


The integrity of results is ensured through the application of validated methods, calibrations, and continuous quality control procedures.


4. Risk Management and Continuous Improvement

Risks and opportunities related to the operation of both FoodOxys and the Laboratory of Animal Physiology are systematically identified and evaluated. Corrective and preventive actions, as well as internal audits, are implemented to enhance the effectiveness of the Quality Management System. Management Reviews covering both entities are conducted, ensuring aligned strategic decisions and shared quality objectives.


5. Human Resources and Training

We invest in the continuous training and professional development of the personnel of FoodOxys and the Laboratory of Animal Physiology. A culture of quality, scientific ethics, and innovation is fostered at all operational levels.


6. Data Integrity and Management

The confidentiality, security, and traceability of all data produced or managed by FoodOxys and the Laboratory of Animal Physiology are ensured. GDPR-compliant protocols, secure data storage procedures, access control mechanisms, and periodic compliance audits are implemented.


7. Management Commitment

The Management of FoodOxys and the Laboratory of Animal Physiology, Department of Biochemistry and Biotechnology, University of Thessaly, is committed to:


  • The effective implementation, maintenance, and continuous improvement of the unified Quality Management System.
  • The provision of adequate resources, infrastructure, and equipment to support the proper operation of both the company and the laboratory.
  • Maintaining close scientific and operational collaboration to ensure excellence, validity, and reliability of results.
  • Communicating and ensuring understanding of the Quality Policy among all employees, partners, and interested parties.
  • Compliance with the requirements of Ministerial Decision DY8d/G.P./oik.1348/2004, concerning the principles and guidelines of Good Distribution Practice for medical devices, in accordance with European legislation.

This Quality Policy is periodically reviewed to ensure its continued suitability and effectiveness in relation to the operational framework, strategic direction, and research and laboratory activities of FoodOxys and the Laboratory of Animal Physiology, Department of Biochemistry and Biotechnology, University of Thessaly.

Our certificates

At FoodOxys, we are committed to delivering high-quality services grounded in scientific integrity, transparency, and accountability. In this context, we have implemented a comprehensive and documented management system, aligned with the following international standards:


  • ISO 9001:2015 – Quality Management System
  • ISO 14001:2015 – Environmental Management System
  • ISO 37001:2016 – Anti-Bribery Management System
  • ISO 45001:2018 – Occupational Health & Safety Management System
  • ISO 13485:2016
  • ISO 27001:2023

Through the consistent application of these standards, FoodOxys ensures:


  • the quality, accuracy, and reliability of delivered results,
  • respect and responsibility toward the environment,
  • reinforcement of transparency and ethical business practices, and
  • the safety, well-being, and empowerment of our workforce.

Our unwavering commitment to continuous improvement is a cornerstone of our operations and a driving force in delivering services that meet and exceed the expectations of our partners and stakeholders.